Food Allergens

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The Eight Major Allergens

About 90% of all food allergy reactions occur in only 8 foods or food groups – also known as the major food allergens – according to the U.S. Food Allergen Labeling and Consumer Protection Act (FALCPA).

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National Egg Day & Egg Allergies

National Egg Day is observed annually on June 3rd. Eggs are one of the 8 major food allergens identified by the U.S. Food Allergen Labeling and Consumer Protection Act (FALCPA).